Flavor-evaluative conditioning is unaffected by contingency knowledge during training with color-flavor compounds

• Autores: Anthony Dickinson, Kyla J. Brown
• Localización: Learning and behavior: a Psychonomic Society publication, ISSN 1543-4494, Vol. 35, Nº. 1, 2007, págs. 36-42
• Idioma: inglés
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